Keys to Success
Wholegrain oats, fresh Orkney island water, traditional baking skills and belief in sustainability make our savoury biscuits special.
Carefully Sourced Ingredients
All our oatcakes are baked full of slow energy releasing wholegrain oats, are naturally high in or a source of fibre, contain no artificial flavourings and are suitable for vegetarians, with many vegan approved.
Trust
- BRC Global Standard for Food Safety - Grade AA+
- Cyber Essentials
Pride in our heritage, great tasting products that arrive in good condition, a focus on quality and customer service help to build close relationships with our customers near and far.